Whether you’re applying a pesticide to a conventional agricultural crop or to cannabis, the same concepts must be considered to help ensure the application is performed in a safe manner for the applicator, the public and the environment. Here are 15 tips to avoid putting your employees, and your license, at risk when applying pesticides.
The best way to protect employees from exposure to potentially harmful chemicals is to try to avoid using pesticides altogether. However, if pesticides must be used, integrated pest management (IPM) principles should be implemented prior to applying any application. Consider these steps first to help control pest issues:
1. Establish an action threshold. An action threshold is the point at which the pest population becomes so great that corrective action must be taken. Seeing one insect doesn’t always indicate a pesticide application is necessary.
2. Take time to identify and understand the pest’s life cycle and habits. Understanding a pest’s biology could allow you to control a pest issue by simply modifying the environment.
3. Implement cultural practices to proactively prevent pest issues, such as removing plants before pests spread, clean room practices, regular scouting, etc.
4. Once it’s determined a pesticide application is needed, identify the least toxic product that will accomplish your goals.
5. Remember to read the label before applying any pesticide because the label is the law. The product label provides important information that the applicator and those who may encounter residues must know, such as:
Other considerations to be aware of prior to and after making a pesticide application on cannabis:
6. Be sure you’ve met all federal Worker Protection Standards (WPS). Cannabis is an agricultural crop; therefore, the WPS applies to certain applications.
7. Choose product formulations and application methods least likely to lead to exposure.
8. Mix pesticides in well-ventilated areas.
9. Mix only what is needed to avoid storing or disposing of excess pesticides.
10. Never dispose of unused pesticides down the drain.
11. Be prepared for spills. Have paper towels, kitty litter, garbage bags and non-absorbent gloves on hand and easily accessible.
12. Review the first-aid instructions on the label before use.Understand the warning signs of a pesticide exposure and have the number for the Poison Control Center (1-800-222-1222) available.
13. Make sure the area is well ventilated when spraying indoors. This is especially important in cannabis facilities that have been converted from warehouses (which might not have been equipped with ventilation) to grow facilities. Having air scrubbers or portable air movers on hand can help ensure areas are ventilated properly and in accordance with the WPS.
14. Use the correct mixture rates intended for use on agricultural commodities. Do not use the “non-crop” rates listed on the pesticide label.
15. Always wash your hands after using pesticides, especially before smoking or eating.
John Scott is the pesticide section chief for the Colorado Department of Agriculture. His responsibilities include legislative and rule development for the pesticide registration, pesticide applicator certification and licensure and enforcement programs, as well as policy development, grants and reporting for the Pesticides Program.